The Barn Pâté£6.99
Hand Finished Pâté, Toasted Ciabatta, Red Onion and Beer Chutney, Rocket and Balsamic Glaze.

Soup of the Day£4.79
Seasonal Soup, Bloomer Bread and Butter.

Glazed Chicken Wings£6.99
Sticky Chicken Wings, Blue Cheese Mayonnaise

Prawn and Crab Cocktail£7.59
Freshwater Prawns, Crab, Marie Rose Sauce,
Avocado, Iceberg Lettuce and Rustic Bread.

Wild Mushrooms on Toast v£7.05
Mushrooms, Brioche, Vintage Cheddar, Rocket,
Pine Nuts.

Smashed Avocado v ve£6.55
Avocado, Sour Dough, Fresh Tomato Salsa.


Oven Baked Potato£5.99
Served with a Side Salad and Creamy Dressing.

Choose from:
Prawn Marie Rose | Pulled Pork | Tuna Mayo |
Beans & Cheese | Chilli | Veg Chilli | Coleslaw

Double up on your filling+£1.00


Served with Slaw and Tortilla Chips£4.99
Choose your bread:
Rustic Ciabatta | Wrap | Panini | Bloomer Bread

Choose your filling:
Ham and Cheese | Tomato and Mozzarella | BBQ Pulled Pork and Cheese | Tuna Melt | Bacon and Brie Chutney | Mozzarella and Pesto | Fish Fingers and Homemade Tartare

Peppered Steak and Onion Baguette£7.50
Served with Triple Cooked Chips.


Loaded Nachos£8.99
Nachos, Cheese, Salsa, Sour Cream, Guacamole and Jalapeños.

Pulled Pork | Chilli | Veg Chilli

Boxed Camembert£10.99
Camembert, Rustic Bread, Local Chutneys.

Mediterranean Mezze Board · vegan option available ·£13.99
Sundried Tomatoes, Olives, Avocado, Hummus, Cured Meats, Cheese, Chargrilled Vegetables, Toasted Bread.


Served with Triple Cooked Chips, Peas, Homemade Tartare Sauce and Lemon.

Served with Salad and Garlic Ciabatta.

The Barn Steak and Ale Pie£9.79
Using Ale Brewed on Site, served with Mash, Seasonal Vegetables and Red Wine Gravy.

Trio of Sausage£10.99
Served with Chive Mash, Colcannon or Champ, Onion Gravy and Crispy Leeks.

Beer Battered Fish and Chips£9.80
Hand Battered and served with Chips and a choice of Mushy or Garden Peas and Homemade Tartare Sauce.

The Barn Hickory Chicken£12.40
Chargrilled, with Thick Cut Streaky Bacon, Homemade BBQ Sauce and Mature Cheddar, served with Homemade Slaw and Chips.

Seabass Fillet£11.50
Pan Fried on a Warm Salad of New Potatoes, Cherry Tomatoes, Olives and Green Beans with a Salsa Verde.

Belly Pork£11.50
Slow Cooked Pork Belly, Parsnip Purée, Baby Carrots, Cider Toffee Apples and Pan Gravy.


Locally Sourced Steaks

Served with a choice of Triple Cooked Chips, Skinny Fries or Baked Potato, Grilled Flat Mushroom, Confit Cherry Tomatoes, Rocket and Peas

10oz Ribeye£15.25

8oz Rump£10.99

10oz Gammon£11.55

Mixed Grill£15.99

Steak Sauces£1.99
Peppercorn and Brandy | Diane | Béarnaise |
Chilli and Garlic Butter



All Burgers are served on a Toasted Brioche Bun with Lettuce, Tomato and Red Onion with Triple Cooked Fries and Homemade Slaw

Barn Beef Burger
8oz Beef Pattie and Streaky Bacon glazed with Cheddar.

Veggie v
Mediterranean Vegetables, Grilled Halloumi and Pesto.

Herb Chicken Breast and Garlic Aioli.

Double Up or Mix and Match+£1.50

Bacon | Cheese | Grilled Mushroom | Halloumi | Pulled Pork

Skinny Burgers
All our Gourmet Burgers can be served with Salad instead of Chips.



Chicken Nuggets
Served with Chips, Beans or Peas and Corn on the Cob.

Fish Fingers
Served with Chips, Beans or Peas and Corn on the Cob.

Mac and Cheese

Simple Tomato Pasta

Sausage and Mash with Peas and Gravy

Kids Burger and Chips

Hotdog and Chips



Baked Potato

Triple Cooked Chips

Skinny Fries

Beer Battered Onion Rings

Garlic Bread

Slaw Seasonal Veg Medley

Side Salad


Please see our dessert boards for more dessert specials

Homemade Sticky Toffee

Marmalade Bread and Butter Pudding

Crème Brûlée

Chocolate Brownie